Ham Bone Soup

Ham Bone + 2 cups ham, chopped 3 c. chicken broth 1 tsp chicken base 1 bay leaf 4 cloves garlic 1/2 yellow onion, diced 3 c. diced potatoes, (I like to use the frozen hash browns with peppers) 3 c. low fat milk 1/2 c. butter 1/2 c. flour 1/2 c. non-fat greek yogurt

Classic Green Bean Casserole

2 cans French Cut Green Giant green beans, drained 1 can Campbell’s cream of mushroom soup 2/3 c. whole milk 1/4 tsp. garlic powder 1/4 tsp. onion powder salt and pepper 1 6oz container French’s French fried onions, divided Preheat oven to 350 degrees. In a 2 qt casserole dish combine all ingredients, leaving out